Brownie Cookies
Brownie Cookies

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, brownie cookies. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Brownie Cookies is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Brownie Cookies is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook brownie cookies using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Brownie Cookies:
  1. Take 2/3 cup Flour
  2. Take 2 Tb Unsweetened Cocoa Powder
  3. Get 1 tsp Baking Powder
  4. Get 1/4 tsp Salt
  5. Take 3 cup Semisweet Chocolate Chips
  6. Make ready 1/4 cup Unsalted Butter
  7. Take 2 large Eggs
  8. Get 1/2 cup Sugar
  9. Take 1/2 cup Light Brown Sugar
Steps to make Brownie Cookies:
  1. Preheat oven to 350°F and line two quarter sheet baking sheets with Silpats or parchment paper.
  2. Whisk together flour, cocoa, baking powder, and salt in a small bowl.
  3. Place 2 1/2 cups of the semisweet chocolate chips and butter in a saucepan. Slowly melt the chocolate, stirring occasionally until smooth. Remove from the heat and set aside to cool slightly.
  4. Combine eggs and sugars in a medium and use a mixer to blend on medium speed for 5 minutes. Reduce speed to low, beat in melted chocolate for 1 minute. Add flour mixture and mix on low speed for 20 seconds until combined. Fold in chocolate chips.
  5. Use a 1/2 Tb measuring spoon to form the cookies, spacing cookies 3 inches apart.
  6. Bake for 12 to 14 minutes, rotating pans halfway through until tops are shiny and crackly. Remove from oven and place cookies on a cooling rack and enjoy!

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