![Banana Oatmeal Breakfast Cookies
3-Ingredient](https://img-global.cpcdn.com/recipes/38fc03ae30969728/751x532cq70/banana-oatmeal-breakfast-cookies-3-ingredient-recipe-main-photo.jpg)
Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, banana oatmeal breakfast cookies
3-ingredient. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Banana Oatmeal Breakfast Cookies
3-Ingredient is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Banana Oatmeal Breakfast Cookies
3-Ingredient is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have banana oatmeal breakfast cookies
3-ingredient using 3 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Banana Oatmeal Breakfast Cookies
3-Ingredient:
- Take 2 bananas
- Make ready 1 1/2 cups oats
- Take 1/3 c mini chocolate chips
Steps to make Banana Oatmeal Breakfast Cookies
3-Ingredient:
- Mash bananas with fork
- Add in oats, mix with fork
- Fold in chocolate chips
- (Pre heat oven 350 cook for 12-15 mins)
- Take a big spoon full of mix, roll into a ball, then flatten out, place on cookie sheet
- Note- these cookies do not rise, the way the cookies are shaped and placed on cookie sheets will be how they turn out. Store in air tight container in refrigerator up to five days.
- Use ripe bananas.The riper, the more brown-speckled, the better your cookies will taste. I also recommend using fresh, not previously frozen, thawed bananas. - These cookies freeze well for up to 3 months. Refrigerate overnight to thaw before enjoying. - Try your favorite mix-ins! About a 1/4 cup sliced almonds or dried fruit would be great options.
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