Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, dry okra sup with semo. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Okra soup is often made with beef, fish, goat meat, shrimps, lamb meat, or any other meat of your choice that can be used to make okra soup. Okra soup can be served with Garri, Eba, Semo, or any other swallow of your choice and it can also be used as a stew to eat with rice. Wash, grate the pepper, onion and set aside. Cooked Meat with grated pepper and onion Okra Soup is one of the quickest and easiest Nigerian soups to prepare.
Dry okra sup with semo is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Dry okra sup with semo is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have dry okra sup with semo using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Dry okra sup with semo:
- Get 2 Tomato
- Prepare Attarugu
- Get Albasa
- Prepare Mai dan kadan
- Take Nama
- Take Busasshen kubewa
- Get Maggi da sauran sinadaran miya
- Take Semovita
- Prepare Tafarnuwa
Cut off the ends of the okra and slice into round pieces. Dried Okro Dried okro has a deeper, richer flavor than the regular fresh okro. Dried Okro is simply Okro that is roughly chopped and sun-dried. It is believe that these are the Okro that are too hard to make it into a fresh pot of soup.
Steps to make Dry okra sup with semo:
- Kisa mai kadan a tukunya idan yayi zafi kisa albasa idan tasoyu sai kisa jajjagen kayan miya da kuma maggi da sauran sinadaran girki sai kisa nama. Dama kinriga da kintafasa namanki da kayan kanshi aciki kamarsu albasa curry thyme citta gishir kintafasa kin ajiye agefe toh sai kidauka kizuba aciki kibarshi kamar minti uku haka sai kisa ruwa dai dan miyanki kirufe yatafasa kamar minti goma haka sai ki kaka kubewar akai
- Tuwo kuma kidaura ruwa daidan yanda zai isheki sai kisa mai kadan da gishiri kibarsa yatafasa sai kituka semo shikenan mungama ruwa da miya
Dried Okro is simply Okro that is roughly chopped and sun-dried. It is believe that these are the Okro that are too hard to make it into a fresh pot of soup. During the height of its season, rather than let the surplus fresh Okro waste, it is dried and used up later. Scrub okra, rinse with cold water and pat dry with a towel. Halve okra lengthwise, cut into disks or leave whole and place okra in a large bowl.
Try Using Food to Improve Your Mood
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As you can see, you don’t need to eat all that junk food when you want to feel better! Test out these tips instead!