Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, bajra chura. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bajra Chura is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Bajra Chura is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have bajra chura using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bajra Chura:
- Make ready 1 cup bajra flour
- Take 1/2 cup jaggery
- Make ready 2 tablespoon ghee
- Get As needed Chopped dry fruits of your choice
- Make ready 1/2 tsp Green cardamom powder (optional)
Instructions to make Bajra Chura:
- Frist make chapatti with bajra flour using hot water. You can use leaft over bajra chapatti for this too.
- Now cool down the chapattis completely. Break it little bit and grind well to get the chura.
- In Kadhai now add ghee in that add jaggery
- Melt the jaggery well.
- In that add bajra chura, cardamom powder and chopped dry fruits. And mix well.
- After 2-3 mins it will be ready. Take it out in a serving bowl.
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