Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, bajra or qeema ke kababs. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Bajra or qeema ke kababs is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Bajra or qeema ke kababs is something which I’ve loved my entire life.
How to make Baje keeme ke Kabab. Winter special Traditional and original recipe of By Zaika-e-luckhnow. Step by step complete recipe in this video.so must. Try out this Bajra Mutton Keema kebab and you will definitely love it.
To begin with this recipe, we must prepare a few ingredients. You can have bajra or qeema ke kababs using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Bajra or qeema ke kababs:
- Get 1/2 kg under cut mince
- Make ready 2 medium chopped onion
- Prepare 6-8 green chilli chopped
- Prepare 1 cup green coriander
- Take 1 tbsp garlic paste
- Get 1 tbsp ginger paste
- Get 1/2 cup yougart
- Take 1 cup bajra flour
- Get 2 tbsp dry coriabder
- Get 2 tbsp red chilli flacks
- Get 1 tsp haldi
- Take 1/2 salt
- Prepare 1 tbsp pisa garam
- Take 3 tbsp green garlic chopped
- Get Oil for frying
PLEASE SUBSCRIBE TO MY CHANNEL STUDENT COOKING BY CLICKING THE RED BUTTON TODAY I HAVE SHARED Bajre kay Kabab Subscribe My Channel Hum Masala Food Recipes And Click The Bell Button For Lastest Update From Our Channel. Urdu cooking recipe of Keema Aur Bajra Ke Kabab, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and cook it. The kache keema ke kabab are much like the pakistani chapli kabab recipe but only that more of besan or the gram flour is added to bind together properly.
Instructions to make Bajra or qeema ke kababs:
- Qeena achi tarah dho kar us ka pani khshk kar lien qeema double machine ka ho.
- Jab qeema achi tarah dry ho jae to is mein chopped onion chopped green chilli add karein or sath mein ginger garlic paste bhi add karein or ek bar chopper mein ghuma dein or dish mein nikal lein..
- Ab tamam dry spices jo hain wo is mein add kar dein or achi tarah se mix kar lien.
- Ab ready mixture mein dahi or bjra atta mix karien or achi tarah mila lien.
- Ab hatho ko Grease karien or man passand shape bana lien I like oval shape.
- Ab wok mein medium oil garam karein or ready kababs is mein dal dein or golden colour or crispy hone pe nikal lien or garam garam imli ki sauce mein serve karien.
- Yummy or delicious bajra kababs ready hain I hope you all like it
Urdu cooking recipe of Keema Aur Bajra Ke Kabab, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and cook it. The kache keema ke kabab are much like the pakistani chapli kabab recipe but only that more of besan or the gram flour is added to bind together properly. Kache keema ke kabab can be served as an appetizer with mint yogurt chutney and some nan or chapati. Kachche Keeme Ke Kabab or kachche keeme ki tikki is mouth watering and falvorful delight for snack lovers. Freshly made on tawa and served with mint raita.
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