Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, methi bhaji thepla & dry garlic chutney. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Methi bhaji thepla & dry garlic chutney is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Methi bhaji thepla & dry garlic chutney is something which I’ve loved my whole life.
Methi na thepla are light, healthy and delicious snack. Methi thepla is an all-time favorite at home. Both of us love Gujarati food. Along with the methi theplas, I had also made another favorite Gujarati.
To begin with this recipe, we must first prepare a few components. You can cook methi bhaji thepla & dry garlic chutney using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Methi bhaji thepla & dry garlic chutney:
- Get 250 grm Methi bhaji chopped
- Take 2 bowl Whole wheat flour
- Prepare 1 bowl Bajra flour
- Take 3 spoon Green chilli & garlic paste
- Get 1 bowl Curd
- Take 50 grm Chopped coriander
- Make ready to taste Salt
- Make ready 1/2 tsp Turmeric powder
- Make ready 3 spoon Oil for moyan
- Prepare Pinch hing / asafoetida
- Take 1/2 cup oil for roast ke liye
Methi Thepla is favorite Gujarati snack bread. Methi Thepla is favorite snack bread from the state of Gujarati. It is very flavorful and makes a good travel or picnic food. Gujarati Methi Thepla or methi na thepla is popular breakfast, snack recipe.
Steps to make Methi bhaji thepla & dry garlic chutney:
- First take chopped methi bhaji & coriander wash & dry
- Take big bowl ya plate & add all ingredients like whole wheat flour bajra flour salt oil green chilli & garlic paste & mix very well
- Then add curd & methi bhaji & mix very well
- Then make a dough
- Then make thepla same make paratha
- Gas on kerke medium flame & make tawa & add oil & roast thepla
- Ready & enjoy tasty thepla
- Enjoy thepla with Tea ya Coffee ya jam ya garlic ya coriander chatni
It is very flavorful and makes a good travel or picnic food. Gujarati Methi Thepla or methi na thepla is popular breakfast, snack recipe. Popular Gujarati flat bread made with fresh fenugreek leaves, flour and spices. Learn how to make methi theplas, thin, soft and goes simply great with boondi raita as side dish. This is also one of the recipes,that I got from my friend Sangeeta and tried.
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