Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, inkigayo sandwich. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Inkigayo Sandwich is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Inkigayo Sandwich is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook inkigayo sandwich using 10 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Inkigayo Sandwich:
- Take 16 slices Bread
- Get Strawberry jam
- Get 3 Eggs
- Prepare 6 Imitation Crab sticks
- Take 1/6 Cabbage
- Take Carrot
- Make ready Mayonaise
- Make ready Salt
- Get Pepper
- Prepare Vinegar
Steps to make Inkigayo Sandwich:
- Cut crust off from the bread
- Boil the eggs with a bit of salt and vinegar
- After the eggs are cooked, peel them and mashed them up in a large bowl
- Peel off the imitation crab sticks into strips
- Add mayonnaise and mix them well. Add salt and pepper for taste
- Cut the cabbage and carrot into thin slices
- Put the cabbage and carrots in a bowl and mix with mayonnaise
- Start assembling the sandwich. on the first slice, spread the coleslaw evenly.
- Add another slice of bread on top and spread strawberry jam on the second slice
- Add the third slice of bread and place the egg salad on top and spread evenly. after that put the final slice on top
- It will be easier if you wrap the sandwich in cling film before cutting the bread in half.
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