Golden Potato Soup
Golden Potato Soup

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, golden potato soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Reviews for: Photos of Golden Potato Soup. Golden Potato Soup. this link is to an external site that may or may not meet accessibility guidelines. This is a warm, comforting soup. Perfect as a side or the main event.

Golden Potato Soup is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Golden Potato Soup is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have golden potato soup using 15 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Golden Potato Soup:
  1. Prepare 1 tbsp Butter
  2. Take 1 1/2 tbsp Canola oil
  3. Prepare 3 large Potatos, peeled and cubed
  4. Prepare 1/2 tsp Garlic salt
  5. Take 1/4 tsp Pepper
  6. Take 1 can (14-1/2 ounces) Chicken broth
  7. Prepare 1 large Onion, chopped
  8. Get 1/4 cup Crumbled cooked bacon
  9. Prepare 1 Garlic clove, minced
  10. Prepare 1 tsp Dried rosemary, crushed
  11. Take 1 tsp Dried thyme
  12. Get 1 cup Water
  13. Make ready 2 tsp Chicken bouillon granules
  14. Make ready 1 cup Heavy whipping cream
  15. Take 1/2 cup Cracker Barrell Cheddar Cheese, shredded

Golden Potato-Cauliflower Soup. this link is to an external site that may or may not meet accessibility. If desired, drizzle a small amount of cream into each bowl when serving. Leftover Turkey Noodle Soup with Matzah Balls. Sign up for our Nosher recipe newsletter!

Instructions to make Golden Potato Soup:
  1. In lg saucepan, heat butter & oil until butter is melted. Add potatoes, garlic salt and pepper. Cook over med heat for 10 min or until potatoes are tender & lightly browned.
  2. Stir in broth, onion, bacon, garlic, rosemary and thyme. Bring to a boil. Reduce heat; cover & simmer for 20 minutes. Stir in the water and bouillon. Gradually stir in cream; heat through. Add cheese, stirring until melted.

Leftover Turkey Noodle Soup with Matzah Balls. Sign up for our Nosher recipe newsletter! Heat the oil in a soup pot. Add the onion and sauté over medium heat until golden. View top rated Golden potato soup recipes with ratings and reviews.

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