Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cauliflower and pork. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Cauliflower is the "rice" in this Asian-inspired, paleo-friendly stir-fry, with pork, mushroom, and chile in a spicy soy and sesame sauce. All Reviews for Spicy Cauliflower Fried 'Rice' with Pork. Wash the cauliflower and cut it. Pork & Cauliflower Stir Fry Recipe (Chinese Style Cooking) Welcome to Xiao's Kitchen.
Cauliflower and pork is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Cauliflower and pork is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cauliflower and pork using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cauliflower and pork:
- Take 3 1/2 lb pork butt roast boneless and trimmed of fat and gristle
- Take 1 1/4 lb cauliflower
- Take 2 tbsp agar agar
- Take 15 1/2 oz chicken broth
- Make ready 1 tbsp paprika
- Make ready 1 tbsp granulated garlic powder
- Get 1 1/2 tsp pink Himalayan salt
- Make ready 1 tsp ground black pepper
- Make ready 16 oz sliced mushrooms
- Make ready 1/2 cup dehydrated onions
- Take 1 stick margarine
- Make ready 1/4 cup coconut vinegar
Pat dry the pork tenderloin with paper towels and place in the ziplock bag. Low Carb Paleo Chinese Cauliflower Pork Fried Rice Recipe. This time, it's a paleo Chinese cauliflower pork fried rice that's a lower carb version of the popular American Chinese side dish. From pork belly stir-fries to tender braised pork belly, you name it.
Instructions to make Cauliflower and pork:
- Cut the pork into bite sized pieces. Season wwith salt pepper, garlic, paprika, and add one tablespoon of agar agar.
- Add margarine to a hot pan add the pork, onions, and mushrooms
- Sautee in margarine till browned add to a oven safe dish 10 inches in diameter.
- Heat oven to 400° Fahrenheit put pork in oven for 30 minutes put on the burner on high add cauliflower, the rest of the agar agar, and vinegar mix. Simmer covered till cauliflower is desired doneness.
- Let sit for 10 minutes. Serve, hope you enjoy!
This time, it's a paleo Chinese cauliflower pork fried rice that's a lower carb version of the popular American Chinese side dish. From pork belly stir-fries to tender braised pork belly, you name it. Let me start by introducing the I hope you enjoy making this sautéed pork belly with cauliflower recipe. If you like this recipe, please. Get the recipe for Pork Loin With Sautéed Cauliflower and Capers.
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