Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, baked potato soup in the crockpot. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Baked Potato Soup in the Crockpot is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Baked Potato Soup in the Crockpot is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have baked potato soup in the crockpot using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Baked Potato Soup in the Crockpot:
- Take Half a bag of potatoss
- Take Small bag of Bacon Bits
- Make ready Shredded Cheddar Cheese
- Get Half a can of Half & Half
- Make ready 1 tsp salt
- Take 1 tbs pepper
- Prepare Half a cup of water
- Take 1 cup chicken stock
Instructions to make Baked Potato Soup in the Crockpot:
- Peel potatoes of your choice and put in the crockpot with the water and stock.
- Add bacon bits, salt, and pepper.
- Turn crock pot on high for 4 hours.
- Once potatoes are done add half and half.
- Cook for 30 more minutes on low.
- Add cheese and mix it in or add it once you've made yourself a bowl.
- I bought a box of Red Lobster Cheddar Biscuits to go with it.
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