Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, robin's easy potato soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Robin's Easy Potato Soup is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Robin's Easy Potato Soup is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have robin's easy potato soup using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Robin's Easy Potato Soup:
- Get 10 Potatoes
- Take 1 liter Whole Milk
- Make ready 550 grams Frozen vegetables (corn, carrots, peas)
- Get 1 medium Chopped Onion
- Make ready 113 grams Salted Butter
- Prepare 1 1/2 tbsp Flour
- Prepare Salt and Pepper
Steps to make Robin's Easy Potato Soup:
- Wash, peel, and dice potatoes. Place in a large pot of water and boil until soft. Strain potatoes and place back into large pot.
- In a medium sized pot, heat milk, but do not boil. Once heated, pour over potatoes. Smash potatoes a bit.
- In medium pot, melt butter and stir in chopped onion. Cook onion until softened. Add frozen vegetables (or fresh if preferred) and cook until thawed (soft).
- Add butter/vegetables combination to the potatoes/milk combination. Add the flour to thicken and salt/pepper to taste.
- Stir and heat for approximately 15 minutes.
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