Croque monsieur with cardamon béchamel
Croque monsieur with cardamon béchamel

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, croque monsieur with cardamon béchamel. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Recette croque-monsieur à la sauce béchamel : découvrez les ingrédients, ustensiles et étapes de préparation. Before starting this Croque Monsieur with Béchamel Sauce recipe, make sure you have organised all the necessary ingredients. On a slice of white bread, place a slice of Emmental cheese. Trim the cheese along the edge of the bread slice.

Croque monsieur with cardamon béchamel is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Croque monsieur with cardamon béchamel is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have croque monsieur with cardamon béchamel using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Croque monsieur with cardamon béchamel:
  1. Take Bread (any kind)
  2. Get 1 cup milk
  3. Get Cardamom seeds
  4. Make ready Ham (preferably not smoked)
  5. Make ready Grated Cheese (anything can do but emmental is recommended)
  6. Take 1 tablespoon flour

A croque monsieur isn't just a ham and cheese sandwich. Crunchy" To make it even more delicious, the sandwich has creamy béchamel sauce inside it and on top. Try your own croque monsieur to enjoy a bit of Paris at home! Ensuite remettre un peu de béchamel dessus avec un soupçon de gruyère, ensuite recouvrir avec la deuxième tranche de pain de mie et remettre de la béchamel dessus (couche plus épaisse.

Steps to make Croque monsieur with cardamon béchamel:
  1. Preheat your oven to 175 Celsius. Slice the bread. You can also use sliced bread or bread that has gone hard since the béchamel will soften it.
  2. In a pot at medium head, add the milk, flour, cardamom seeds, salt and pepper. Slowly heat carefully until mixture has changed to a thicker consistency.
  3. Place bread on an oven proof dish and pour béchamel on top. Add ham and the cheese and cook for 10-15 minutes or until cheese has completely melted.

Try your own croque monsieur to enjoy a bit of Paris at home! Ensuite remettre un peu de béchamel dessus avec un soupçon de gruyère, ensuite recouvrir avec la deuxième tranche de pain de mie et remettre de la béchamel dessus (couche plus épaisse. The croque monsieur, the classic French ham and cheese sandwich covered in cheesy bechamel, becomes a madame when a fried egg is placed on top of it. The Croque Monsieur originates from the cafés & bars in France, but it's simple to make at home. Add a fried egg for Croque Madame and try one for yourself, today.

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