Vegetable sandwich
Vegetable sandwich

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, vegetable sandwich. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Vegetable sandwich is a type of vegetarian sandwich consisting of a vegetable filling between bread. There are no set requirements other than the use of vegetables, and sandwiches may be toasted or untoasted. Who says sandwiches are for lunch meat? These easy vegetarian sandwiches are colorful How to make eating vegetables fun?

Vegetable sandwich is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Vegetable sandwich is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook vegetable sandwich using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vegetable sandwich:
  1. Take 4 slices white bread
  2. Make ready 2 eggs
  3. Make ready Handfull shallots
  4. Prepare 300 g cabbage
  5. Prepare 1 medium carrot
  6. Get 1 medium tomato/onion cut in rings
  7. Take Mayonnaise
  8. Get Butter for toast
  9. Make ready Cooking oil for frying
  10. Make ready Salt and pepper

Skip the meat (as well as the fat and sodium) and give one of these vegetarian sandwiches a try. Vegetable Sandwich, a wholesome meal that you can feast on however short of time you are! Each sandwich is neatly cut into six equal pieces and served with tomato ketchup and chutney. Balsamic Roasted Beet Sandwiches By OhMyVeggies.com.

Instructions to make Vegetable sandwich:
  1. Shred your cabbage and grate the carrots.Put a little oil in the pan and fry the cabbage for 4 minutes.Season with salt and pepper.Set aside to cool down.
  2. Beat the eggs in a bowl and season with salt and pepper.Put in a handful of shallots and grated carrot in the eggs mixture.
  3. When the cabbage is cooled,mix it with the egg mixture.
  4. In a clean plan put some oil and allow it to heat.Use a tablespoon to scoop out the cabbage and egg mixture and fry it until the egg is cooked on both sides.
  5. When you're done with the eggs,toast your bread and spread a little butter.
  6. Now assembling the sandwich..Spread mayonnaise on one side of your toast,lay the cabbage and egg and lastly tomato and onion cut in rings.
  7. Cover your toast and cut into triangle shapes.Can be served hot or cold.

Each sandwich is neatly cut into six equal pieces and served with tomato ketchup and chutney. Balsamic Roasted Beet Sandwiches By OhMyVeggies.com. Grilled Veggie Sandwich with Pesto-Feta Mayo. Find vegetable sandwich stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Grilled-Vegetable Sandwich. this link is to an external site that may or may not meet accessibility guidelines.

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