Orange Cake 🍊 (no eggs)
Orange Cake 🍊 (no eggs)

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, orange cake 🍊 (no eggs). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Note - I use silicone baking trays so do not need to grease with butter. If you do not use non stick baking tins then please ensure you grease the tins. I would also recommend lining the bottom with parchment paper to avoid sticking. No eggs or milk on hand?

Orange Cake 🍊 (no eggs) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Orange Cake 🍊 (no eggs) is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook orange cake 🍊 (no eggs) using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Orange Cake 🍊 (no eggs):
  1. Prepare 3 cups Oat Flour
  2. Make ready 2 Tablespoon Baking Soda
  3. Take 2 Teaspoon Vanilla Extract
  4. Make ready 150 ml Coconut oil
  5. Prepare 2 Cups Freshly squeezed Orange Juice
  6. Take 2 Tablespoon Orange zest
  7. Take Pinch Salt
  8. Get 1/4 Cup Stevia
  9. Make ready 1 Tablespoon white Vinegar
  10. Get Icing :
  11. Make ready 1 Stick Melte butter
  12. Make ready 0.5 cup powder Sugar
  13. Get 2 Tablespoon Orange Juice
  14. Make ready 1/2 Teaspoon Orange zest
  15. Get 1 Teaspoon Vanilla extract

Here the orange cake batter is ready. Proof that everything in life is better with chocolate. Get the recipe from Yummiest Food. Courtesy of Life, Love, and Sugar.

Instructions to make Orange Cake 🍊 (no eggs):
  1. Add the sugar, baking powder, salt, vanilla extract to the oat flour (whisk well)
  2. In another pot mix the orange juice with lemon zest and vinegar and coconut oil
  3. Add the orange mix to the dry flour mix and whisk well
  4. Put the mix in a pan after buttering the pan with coconut oil and some flour
  5. Put the pan in the over between 140 and 150 degrees C. For 35 minutes
  6. Prepare the icing while baking: mix sugar powder, vanilla extract and of lemon zest and melted butter and add orange juice till you get the icing texture you need while whisking.
  7. Wait for the cake to cool down then cover it with the icing

Get the recipe from Yummiest Food. Courtesy of Life, Love, and Sugar. The orange cream cheese frosting will change your life. Get the recipe from A Latte Food. Only use fresh orange juice and orange zest.

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