leek & baked potato soup
leek & baked potato soup

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, leek & baked potato soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

leek & baked potato soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. leek & baked potato soup is something that I’ve loved my whole life.

The leek is a vegetable, a cultivar of Allium ampeloprasum, the broadleaf wild leek. The edible part of the plant is a bundle of leaf sheaths that is sometimes erroneously called a stem or stalk. The genus Allium also contains the onion, garlic, shallot, scallion, chive, and Chinese onion. Leek is the common name for a cultivated, edible, bulbous, herbaceous plant, Allium ampeloprasum var. porrum, also classified as Allium porrum, which is characterized by broad, flat, tightly wrapped, dark green leaves, a long, thick white stalk, and a slightly bulbous root.

To begin with this particular recipe, we have to prepare a few components. You can have leek & baked potato soup using 15 ingredients and 21 steps. Here is how you cook that.

The ingredients needed to make leek & baked potato soup:
  1. Take 1 stalk leek 6-8 in. long
  2. Get 3 medium leftover baked potatoes (cold)
  3. Take 1/4 small onion (minced)
  4. Take 3 cup stock (chicken or beef or veg.)
  5. Take 3 tbsp butter
  6. Take 1 tbsp olive oil
  7. Get 1 tsp salt (split)
  8. Get 1 tsp cracked black pepper (split)
  9. Make ready 1/4 cup flour
  10. Take 1/2 tsp garlic powder
  11. Prepare 1 tsp ground coriander
  12. Take 1/8 tsp smoked paprika
  13. Make ready 1 splash of Worcestershire sauce
  14. Take 1/2 tsp lemon juice
  15. Take 2 or 3 DROPS liquid smoke

Leek Post & Times - all the news, sport, entertainment and business for Leek and the surrounding areas. From Middle English leke, leek, lek, from Old English lēac ("a garden herb, leek, onion, garlic"), from Proto-Germanic *lauką *laukaz ("leek, onion"), from Proto-Indo-European *lewg- ("to bend"). Cognate with Dutch look ("garlic, leek"), Low German look, Look, German Lauch ("leek, allium"), Danish løg. Leek definition: Leeks are long thin vegetables which smell similar to onions.

Instructions to make leek & baked potato soup:
  1. over medium heat
  2. Heat 1 tbsp. butter and olive oil in 3-4 quart pot.
  3. cut leeks into 2-3 mm thick slices, put into bowl and separate into slivers
  4. add to hot oils
  5. add minced onion.
  6. stir often with wooden spoon. Do not let leeks brown. They will become bitter.
  7. add 1/2 of the salt and pepper
  8. after about 2-3 minutes, add garlic powder.
  9. add remaining 2 tbsp. butter, melt.
  10. add flour to create rue.
  11. stirr often.
  12. incorporate 2 cups of stock. Stir until smooth and silky.
  13. add paprika, coriander, Worcestershire, lemon juice.
  14. stir until well blended.
  15. add a little more stock and reduce heat to a good simmer.
  16. dice cold potatoes (I use yukon golds) any will work
  17. add to soup. stir.
  18. after potatoes are added, the starch from them will continue to thicken it. add stock as needed from here out.
  19. add 2-3 DROPS of liquid smoke. ONLY A COUPLE OF DROPS. This is strong flavor.
  20. if you don't have liq. smoke, double smoked paprika. Or use a pinch of cumin.
  21. let simmer 15-20 minutes. eat.

Cognate with Dutch look ("garlic, leek"), Low German look, Look, German Lauch ("leek, allium"), Danish løg. Leek definition: Leeks are long thin vegetables which smell similar to onions. They are white at one end. Meaning, pronunciation, translations and examples. leek. The small, little green sprig of onions that Farfetch'd (The Pokemon) carries with it at all times The leek gets its name due to its tendency to split open and release fluid when it grows faster than the.

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