Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, donna's ham ball. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Donna's Ham Ball is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Donna's Ham Ball is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook donna's ham ball using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Donna's Ham Ball:
- Get 2 oz (8 oz.) pkg. cream cheese
- Make ready 1 packages sliced ham (lunch meat)
- Prepare 1 bunch green onions
- Get 2 tbsp Worcestershire sauce
- Prepare 3/4 tsp Garlic power
Steps to make Donna's Ham Ball:
- Set cream cheese out and allow it to come to room temperature to make it easier to stir. Chop about 6 slices of the ham and about 6 green onions (green part only). When cream cheese has softened, mix all ingredients together in a bowl.
- Place the ham ball mixture on a sheet of Saran Wrap and pull the sides together, forming a ball if you so desire, you can chop up another 4 to 6 slices of ham and roll the ball in the chopped ham. Then, put it back in the saran wrap and refrigerate until the ham ball is firm (2 hours). Serve with crackers or celery.
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