Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, slow cooked cheddar potato soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Slow cooked cheddar potato soup is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Slow cooked cheddar potato soup is something that I have loved my entire life. They’re nice and they look wonderful.
This Slow Cooker Potato Soup recipe is easy to make in the crock-pot, and it's perfectly thick and creamy and flavorful (without having to use heavy cream)! Alright everyone, I think this one tops the charts as our most requested recipe on the blog ever, so I hope. When the air turns crisp and the leaves start to change, making a comforting batch of Cheddar and Bacon Potato Soup is mandatory. Panera Broccoli cheddar soup copycat recipe.
To begin with this recipe, we must prepare a few components. You can cook slow cooked cheddar potato soup using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Slow cooked cheddar potato soup:
- Get 2 # russet potatoes boiled & drained
- Get 7 chicken bollioun cubes
- Get Onion powder
- Get Garlic powder
- Get Garlic salt
- Take Pepper
- Prepare 6 tbsp margarine
- Make ready Bacon drippings
- Make ready 3 TBSP flour
- Take 3 C water
- Get 1 Velveeta cheese pouch
- Take 2 C shredded cheddar cheese
- Take 1 can evaporated milk
My fiancé was walking out the door and I told him (the guy in the profile pic is my fiancé) to take a taste. Flavorful: Many Slow Cooker Potato Soup recipes fall short on flavor and taste like disenchanting thick, bland potatoes - not Also don't be tempted to use mild cheddar. Sharp cheddar will add the oomph of favor needed in Slow Cooker Potato Soup. Slow Cooker - I love this slow cooker, while it's more expensive, you can brown the food directly into it, so that saves you time.
Instructions to make Slow cooked cheddar potato soup:
- In a slowcooker, combine water, cubes, seasonings. Turn on high til it boils.
- Add in boiled potatoes about 6 large ones, add butter. Let cook awhile.
- Add milk, Velveeta and stir. In a small pan, add 3 spoonfuls of bacon drippings, melt down, add flour and whisk, add some water about 1 cup. Whisk until no lumps appear. Whisk into slowcooker.
- Turn on low until starting to bubble, stirring occasionally. Add cheddar cheese, stir and turn off. Now you can add whatever you want into the soup for extra flavor, such as bacon bits or ham cubes. This cooks in about 3 hours start to finish once the water has boiled in the beginning of process.
Sharp cheddar will add the oomph of favor needed in Slow Cooker Potato Soup. Slow Cooker - I love this slow cooker, while it's more expensive, you can brown the food directly into it, so that saves you time. I love making soup in my slow cooker and baked potato soup is one of my favorites. I'll have to try your recipe because I love soup. Stir in chicken stock, onion, garlic, thyme, butter and bacon until well combined.
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