Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, philly cheesesteak pasta. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Philly cheesesteak pasta is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Philly cheesesteak pasta is something which I have loved my entire life. They are fine and they look wonderful.
This easy dinner recipe for Philly Cheesesteak Pasta is a cheesy comfort food dish that will become a new family favorite! This easy Philly Cheesesteak Pasta combines ground beef, onions, peppers, mushrooms, provolone and penne pasta into a delectable creamy family favorite. The next time you have a hankering for some classic Philly cheesesteaks, I hope you give this one pot cheesesteak. Beef and pasta must be one of the best flavor combinations around.
To begin with this recipe, we must first prepare a few components. You can have philly cheesesteak pasta using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Philly cheesesteak pasta:
- Prepare 2 lbs Ground Beef browned and cooled
- Prepare 1 Green Bell Pepper diced
- Prepare 1/2 Onion Diced
- Prepare 2 tsp minced garlic
- Make ready 1 tsp pepper
- Get 3 tbsp Worcestershire Sauce
- Get 1 Packet French Onion Soup Mix
- Take 4 cups Beef Broth
- Get 1 Cup Milk
- Get 3 cups Large Elbow Noodles uncooked
- Get 8 oz Sliced Provolone Cheese Torn into smaller pieces
- Make ready 8 oz Mozzarella Cheese Shredded
I love Philly, and I love Philly Cheesesteaks. It's only right I made my little twist to such a classic and fave of mine. Check it out because it is really. Last year, I shared this chicken cheesesteak baked ziti from my friend's cookbook and it has remained one of my family's favorite comfort meals!
Instructions to make Philly cheesesteak pasta:
- Add the ground beef, onion, green pepper, the french onion packet, and minced garlic to a large skillet. Cook over medium heat until the beef is browned. Then drain any fat and return the skillet to the stove top.
- Next mix in the Worcestershire sauce, salt, pepper and the beef broth. - Then slowly stir in the milk. - Bring the mixture to a boil then add in the pasta. - Reduce the heat to low and cover. - Cook until the noodles are tender stirring occasionally approximately 7-10 minutes.
- Then stir in the cheeses and heat until they are completed melted. - Enjoy!
Check it out because it is really. Last year, I shared this chicken cheesesteak baked ziti from my friend's cookbook and it has remained one of my family's favorite comfort meals! Philly cheesesteaks mean thinly sliced beef and sautéed onions and bell peppers tucked into a hoagie roll and smothered with melted cheese. Cast of Ingredients for Instant Pot Philly Cheesesteak Pasta. Ground beef would have made my Instant Pot Philly Cheesesteak Pasta too much like a Hamburger Helper, which I did not want.
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