Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried corn beef and potatoes. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried Corn Beef and Potatoes is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Fried Corn Beef and Potatoes is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have fried corn beef and potatoes using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried Corn Beef and Potatoes:
- Make ready 1 can corned beef meat
- Take 1 large potato chopped
- Make ready 4-5 tablespoons oil
Steps to make Fried Corn Beef and Potatoes:
- Add oil to frying pan and heat over a medium high heat
- Chop potatoes
- Once frying pan heated, add potatoes and can of corned beef
- Once you have meat mixed in with potatoes, let sizzle over med high heat for about 10 minutes and flip (do not flip until meat is browned). Cook another 10 minutes, letting sizzle over heat to brown that side of meat. Then mix together carefully paying attention to not mush potatoes.
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