Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, potato and peas casserole. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Potato and Peas Casserole is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Potato and Peas Casserole is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have potato and peas casserole using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Potato and Peas Casserole:
- Get 1 1/2 cup mashed potatoes
- Make ready 1 tbsp butter
- Get 1/2 tbsp salt
- Prepare 1 tsp powdered broth (I used mushroom)
- Get Black pepper according to your preference
- Take 1/2 cup peas (frozen or canned)
- Prepare 50 gr corned beef
- Take 2 eggs
- Get Parsley flakes
Steps to make Potato and Peas Casserole:
- Mix all ingredients except parsley flakes.
- Pour into a casserole dish.
- Top with parsley flakes. Bake about 30 minutes in 175 Celcius degrees.
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