Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy spaghetti bolognese 🍝. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Everyone needs a basic spaghetti bolognese recipe that still tastes great, no matter how simple. Get that depth of flavour by cooking the sauce very gently until it's super rich. This spag bol is designed to be a low cost recipe. Our best ever spaghetti bolognese is super easy and a true Italian classic with a meaty, chilli sauce.
Easy Spaghetti Bolognese 🍝 is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Easy Spaghetti Bolognese 🍝 is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have easy spaghetti bolognese 🍝 using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Spaghetti Bolognese 🍝:
- Make ready 100 g Beef mince
- Prepare 1/4 Onion, chopped
- Prepare 2 garlic cloves, chopped
- Prepare 10 Pitted green olives, chopped
- Make ready 400 g Italian peeled plum tomatoes
- Make ready 2 spaghetti
- Make ready Olive oil
- Prepare Black pepper
- Prepare Basil, chopped
- Take Cheese (as much as possible)
A traditional spaghetti Bolognese recipe with homemade Bolognese sauce and tender beef, making this a family favourite. Time to ditch the readymade sauce! This spaghetti bolognese will be one of the best recipes you've ever tried, as it's been carefully tested in our kitchen. Everyone needs a great everyday Spaghetti Bolognese recipe, and this is mine!
Steps to make Easy Spaghetti Bolognese 🍝:
- Add salt in the boiled water and boil spaghetti for 10mins
- Heat a large saucepan over a medium heat. Add olive oil and once hot add the beef mince and a pinch of salt and pepper. Cook the mince until well browned over a medium-high heat (be careful not to burn the mince. It just needs to be a dark brown colour). Meanwhile add onion, olives to the pan and stir well to mix for 5-6 minutes, or until softened and translucent.
- Add tomatoes and garlic into saucepan and stir well to mix and simmer gently until the sauce is thick and rich. Add spaghetti inside the saucepan.
- To have a juicy spaghetti, some water from the boiled pot can be a key hero for it. Add the water in the pan and keep stirring well to mix. At the end, add shedded cheese on the top and chopped basil then well mix. Serve them with shedded cheese and black pepper on the top and enjoy them as soon as possible!
This spaghetti bolognese will be one of the best recipes you've ever tried, as it's been carefully tested in our kitchen. Everyone needs a great everyday Spaghetti Bolognese recipe, and this is mine! The Bolognese Sauce is rich, thick and has beautiful depth of flavour. It's perfect for a quick midweek meal though if you have the time to simmer this Meat Sauce for a couple of hours, you'll take it from seriously delish. This sauce is ideal for spaghetti, but can be used with any kind of pasta - great for Lasagna as well.
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