Home-made pancakes
Home-made pancakes

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, home-made pancakes. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Home-made pancakes is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Home-made pancakes is something that I’ve loved my entire life. They are nice and they look wonderful.

Look no further for the perfect homemade pancake recipe! Served with some oven-baked bacon, breakfast couldn't be any more perfect. Here's how to make perfect pancakes. Welcome to Homemade Pancakes - a place where you can find the perfect pancake recipe for you.

To get started with this recipe, we have to first prepare a few components. You can have home-made pancakes using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Home-made pancakes:
  1. Take 1 1/4 cups milk
  2. Prepare 1 egg
  3. Take 3 tbsp butter/margarine, melted
  4. Get 1 1/2 cups flour
  5. Prepare 1 tsp baking soda
  6. Prepare 3/4 tsp salt
  7. Prepare 3 tsp sugar
  8. Take 3/4 tsp vanilla extract

Find home made pancakes stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Homemade Pancake Mix comes together in mere minutes and keeps for up to six months! Fluffy, buttery pancakes piled high on a Saturday morning are just a scoop away. See more ideas about Homemade pancake recipe, Recipes, Pancake recipe.

Steps to make Home-made pancakes:
  1. Mix dry ingredients together, (flour, sugar, baking soda, and salt.
  2. In a separate bowl mix all the wet ingredients together, (milk, butter, vanilla extract, egg)
  3. After making sure everything is well mixed, combine the dry and wet ingredients together and mix well
  4. Turn on the stove and let the skillet heat up. Coat the bottom of the skillet with oil, as needed, to prevent pancakes from sticking. No standing oil, we don't want artery clogging, oily pancakes.
  5. Pour a lil pancake mix in skillet, to your desired size of pancake, let them cook a little on one side before flipping. When golden brown on both sides, take pancakes out.
  6. Serve with syrup or honey, fresh fruits and nuts or even peanut butter and chocolate. Serve with whatever you like. Sausage, syrup, and pancakes are very good together too.
  7. Enjoy!

Fluffy, buttery pancakes piled high on a Saturday morning are just a scoop away. See more ideas about Homemade pancake recipe, Recipes, Pancake recipe. It doesn't matter if they come out wonky or with a splotchy surface instead of being a beautiful, even golden brown. French pancakes are made slightly thinner and are called crêpes. Scotch pancakes are small and thick, usually cooked on a griddle and sometimes flavoured with sultanas or raisins.

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