Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, salted caramel apple crepes with toasted walnuts. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Salted Caramel Apple Crepes with Toasted Walnuts is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Salted Caramel Apple Crepes with Toasted Walnuts is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook salted caramel apple crepes with toasted walnuts using 16 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Salted Caramel Apple Crepes with Toasted Walnuts:
- Get Filling
- Prepare 3 Apples, peeled and diced
- Make ready 1/2 cup brown sugar
- Make ready 1 tsp vanilla extract
- Get 1/4 tsp salt
- Prepare 1/2 tsp cinnamon
- Get Crepes
- Make ready 1 cup flour
- Get 2 tsp sugar
- Get Pinch salt
- Prepare 3 tbs unsalted butter, melted
- Prepare 3 large eggs
- Make ready 1 tsp vanilla
- Prepare 1.5 cups milk
- Make ready Caramel
- Make ready 10 squares of caramel, melted in microwave
Instructions to make Salted Caramel Apple Crepes with Toasted Walnuts:
- Place all the filling ingredients in a saucepan and cook it on medium-low heat for about 1 hr or until soft but with a little bite still. Set aside
- Mix all the dry ingredients for your crepes in a medium-large bowl.
- Add the wet ingredients to the dry and mix well.
- Refrigerate for 20 min (note: you can Refrigerate the crepe batter for up to 2 days)
- When ready: heat a pan and melt a pat of butter. Pour about 1/4 cup of crepe batter and swirl around the pan to cover the bottom of the pan.
- Cook on low for about 2-4 min then flip and repeat same on other side.
- Fill your crepes with the now slightly cooled filling. Roll or fold (which ever shape you like)
- Top with vanilla ice cream (optional) drizzle with caramel, sprinkle with toasted walnuts and top with whipped cream
- At the VERY end, take a little flaked salt (itty bitty pinch) and sprinkle lightly.
- Enjoyyyyyy
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