Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, easy french dip sliders. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy French Dip Sliders is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Easy French Dip Sliders is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have easy french dip sliders using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy French Dip Sliders:
- Get 1 package slider buns
- Get 2 (7 oz.) containers roast beef lunch meat
- Make ready 1 (32 oz.) carton beef broth
- Make ready 1 cup shredded cheddar cheese
- Prepare 1/2 cup butter, softened
- Make ready 1 tsp. minced garlic
Instructions to make Easy French Dip Sliders:
- Place beef broth and roast beef in large pot on medium heat. Simmer until meat is heated through.
- Cut slider buns in half and place on baking sheet.
- Combine butter and garlic in a bowl and spread evenly among buns.
- Top equally with cheese and place under broiler in oven until cheese is melted and slightly browned.
- Serve meat upon sliders and use beef broth for dipping. Enjoy!
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