Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, corned beef reuben pizza. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Corned Beef Reuben Pizza is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Corned Beef Reuben Pizza is something which I’ve loved my entire life.
How my Guinness Reuben Pizza came to life. Now, this pizza came about simply because I wanted pizza in the worst way, like most days, only I didn't want a typical pie. As I was rummaging through my fridge I spied about a pound or so of my Guinness Corned Beef just. Arrange corned beef over the cheese, then drizzle with the remaining salad dressing.
To get started with this particular recipe, we have to prepare a few ingredients. You can have corned beef reuben pizza using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Corned Beef Reuben Pizza:
- Prepare 1 lb Fresh Pizza Dough
- Take 1 Bottle Thousand Island Dressing
- Get 1 can 27 oz. Sauerkraut
- Make ready 3/4 lb Sliced Corned Beef
- Take 1 packages Shredded Swiss Cheese
All the ingredients of the ever-popular Reuben sandwich – corned beef, sauerkraut, and Swiss cheese – top this tasty pizza. Drew shows you how to cook a simple Reuben Sandwich Recipe! Corned Beef & Pastrami Reubens with Sauerkraut, & Thousand Island Dressing. Sprinkle the caraway over the unbaked crust.
Instructions to make Corned Beef Reuben Pizza:
- Pre heat oven to 450.
- Flour the dough, stretch it out and place in lightly greased cookie sheet.
- Place in oven and bake until just getting crispy.
- Remove from oven, let cool, then cover with dressing.
- Add a layer of sauerkraut, as much as to your liking. Then a layer of corned beef, again, as much as you like. Top with the Swiss cheese and bake another 10 minutes.
- Serve hot. Enjoy!
Corned Beef & Pastrami Reubens with Sauerkraut, & Thousand Island Dressing. Sprinkle the caraway over the unbaked crust. Use more or less, to your taste. A classic reuben is one of my absolute favorite sandwiches. The combo of corned beef, sauerkraut, Swiss cheese It bakes into one of my absolute favorite pizza crusts!
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