Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti bolognese. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Spaghetti Bolognese is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Spaghetti Bolognese is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have spaghetti bolognese using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti Bolognese:
- Take 500 grams Remano Spaghetti
- Get 500 grams beef mince
- Prepare 3 tablespoon olive oil
- Make ready 3 teaspoon rosemary, chopped
- Make ready 2 of garlic, chrushed
- Make ready 1 large onion, thinly sliced
- Take 400 gram can tomatoes, pureed
- Prepare 3 tablespoon tomato paste
- Take to taste Salt and pepper
- Take Parmesan cheese, to serve
Steps to make Spaghetti Bolognese:
- Cook 500g pasta according to directions, drain. - Heat olive oil in a pan, fry chopped rosemary, crushed garlic, 500gram beef mince, thinly sliced onion. - Cook until the onions are soft and beef starts to brown. Add canned tomatoes and tomato paste.
- Cook until the sauce is boiling, then reduce heat and simmer 15 minutes until the beef is cooked. - Season with salt and pepper to taste. - Divide pasta into plate and top with sauce. Sprinkle with grated parmesan
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