Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, corned beef potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Corned Beef Potatoes is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Corned Beef Potatoes is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook corned beef potatoes using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Corned Beef Potatoes:
- Get 500 gr potatoes, peeled, diced, steamed until soft, removed from the heat, set aside
- Prepare 2 Tbsp butter
- Make ready 1/2 onion, minced
- Take 200 gr corned beef
- Make ready 1 medium carrot, small diced
- Take 100 gr green beans, cut into small pieces
- Get 100 gr frozen corn
- Get 1/2 tsp salt or to taste
- Make ready 1/4 tsp white pepper powder or to taste
- Take 1/2 tsp nutmeg powder
- Prepare 2 stalks green onions, thinly sliced
Steps to make Corned Beef Potatoes:
- Heat butter in a skillet. Sauté onion until fragrant.
- Add corned beef. Mix well.
- Add carrot,green beans, and corn. Keep stirring until the vegetables cooked.
- Season with salt, white pepper powder, and nutmeg powder. Mix well. Test the test.
- Lastly, add sliced green onions. Mix well again. Remove from the heat. Serve warm. Yum! 😋
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