Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, mouth watering tri tip. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mouth Watering Tri Tip is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Mouth Watering Tri Tip is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mouth watering tri tip using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mouth Watering Tri Tip:
- Take 1 2-3 pound tri tip
- Prepare 2 tbsp cooking oil
- Make ready marinade
- Take 2 tbsp parsley flakes
- Make ready 1 bottle sangria
- Take 1 cup red cooking wine
- Make ready 2 tbsp soy sauce
- Prepare 2 tbsp Worcestershire sauce
- Make ready 3 tbsp red wine vinegar
- Prepare 2 clove garlic
- Make ready 1/2 sliced onion
- Take 1 tbsp course ground pepper
- Take 1 tsp garlic salt
- Get 1 tsp minced garlic
- Prepare seasoning rub
- Prepare 1 tbsp course ground pepper
- Get 1 tsp garlic salt
- Get 1 tsp salt
- Get 3 tbsp McCormick worcestershire seasoning
Steps to make Mouth Watering Tri Tip:
- Add tri tip and all marinade items into a large bowl.let marinade at least 2-3hours.
- preheat oven to 425
- take tri-tip out of marinade season well both sides of tri-tip with your rub mix.
- add cooking oil to a large enough oven safe pan that you can stick into oven once you sear your tri-tip. once your oil is hot add your tri-tip into the hot pan sear each side about 2minutes each. turn off add in 2-4 cups of marinade juice to pan, I didn't have a rack so I placed the sliced onions under tri-tip so it wouldn't over cook on bottom.
- bake for 20minutes at 425 immediately turn oven down to 225°F cook another 45minutes. Let your tri tip rest before cutting.
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