Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, spaghetti with tomato sauce with fresh vegetables. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spaghetti with tomato Sauce with Fresh Vegetables is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Spaghetti with tomato Sauce with Fresh Vegetables is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have spaghetti with tomato sauce with fresh vegetables using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spaghetti with tomato Sauce with Fresh Vegetables:
- Prepare 5 fresh tomato
- Take Champignon Mushroom
- Make ready Capia pepper
- Get 2 cloves garlic
- Take Onion
- Prepare Parsley
- Prepare Olive oil
- Prepare Seasonings
- Make ready Salt
- Prepare Black pepper
- Prepare Pinch sugar
- Get Dried basil
- Prepare Pasta
- Get Spaghetti
- Prepare Boiling water
- Make ready 1 tsp Olive oil
- Prepare to taste Salt
Steps to make Spaghetti with tomato Sauce with Fresh Vegetables:
- Prepare all the ingredients. Slice the mushroom, capia pepper, onion, minch parsley, mince garlic
- Soak tomatoes into hot water until it soft and then peel them. And then blend it all without water.
- Heat the olive oil, add onion and garlic. Let them cook until it smells nice. And then mushroom and capia pepper. Keep stiring
- Add tomato sauce and minced parsley. Close the lid of the pan and let until it cook well
- Now let's cook the spaghetti. Add the spaghetti into hot boiling water. Close the lid and let it cook well
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