Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, rustic spaghetti with prawns & chili. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Rustic Spaghetti with Prawns & Chili is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Rustic Spaghetti with Prawns & Chili is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have rustic spaghetti with prawns & chili using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Rustic Spaghetti with Prawns & Chili:
- Take 1 tbsp olive oil
- Prepare 200 g spaghetti
- Take 2 cloves garlic, chopped
- Get 1 red chili, deseeded if wished, and chopped
- Take 200 g (1/2 tin) tomatoes, chopped
- Make ready 1 tsp sugar
- Prepare 100 ml dry white wine
- Take Juice of 1/2 lime
- Make ready 200 g cooked prawns, defrosted
- Prepare 1 tbsp fresh coriander, chopped
- Prepare Salt
- Get Knob butter
Steps to make Rustic Spaghetti with Prawns & Chili:
- Get a pan of salted water on the boil. Cook the spaghetti according to instructions for sufficient time to reach al dente by step 5 below. Then drain off the water through a colander. Add the butter and swirl.
- Heat the olive oil in a frying pan to a medium-high heat. Add the garlic and fry, gently stirring, for 1 minute.
- Add the chili and continue to fry and gently stir for 1 minute.
- Stir in the tomatoes, sugar and white wine and cook for a further 2 minutes, continue to gently stir.
- Stir in the coriander and lime juice. Then immediately add the prawns and continue to stir for about 90 seconds, until the prawns are heated. Remember that they are already cooked, so you only need to heat them through.
- Add the drained pasta, stir thoroughly to coat the pasta with a little sauce and serve immediately onto warmed plates/pasta dishes.
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