Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, brad's chicken pepperoni cheesesteak. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Brad's chicken pepperoni cheesesteak is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Brad's chicken pepperoni cheesesteak is something which I have loved my whole life. They’re nice and they look wonderful.
It's Alive's Brad Leone shows you how to make cheesesteaks that will be a hit at any party! Look for short ribs with the most marbling possible for these. All cheeesteaks come in regular or large. Onions, Mayo, Lettuce, Tomatoes, White American Cheese.
To get started with this recipe, we have to first prepare a few components. You can cook brad's chicken pepperoni cheesesteak using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Brad's chicken pepperoni cheesesteak:
- Make ready 2 lb boneless skinless chicken breast
- Make ready 2 tbsp olive oil, divided
- Get 1 tsp Montreal steak seasoning by McCormick seasonings ©
- Take 1/2 tsp white pepper
- Take 1/4 cup preferred steak sauce i used a-1
- Make ready 1/4 cup light red wine, i used white merlot but a white zin will work too
- Prepare 2 tbsp red wine vinegar
- Take 1 3.5 oz pkg of sliced pepperoni
- Make ready 1/2 medium onion chopped
- Make ready 4 oz chopped mushrooms
- Make ready 1 tbsp minced garlic
- Get 1 dijon or spicy brown mustard, optional
- Get 1 cup shredded sharp cheddar cheese
- Get 3 french hoagie rolls
So we created a semi-lighter version by sautéing thinly sliced chicken breast alongside onions and peppers. In a small bowl, combine mayonnaise and minced garlic. Elizabeth oredered the only thing she has ever ordered: a cheesesteak with American cheese. Upon first bite, I did not see much difference between what I'd.
Steps to make Brad's chicken pepperoni cheesesteak:
- Dice chicken into 1/2 " cubes. Place in a lg frying pan.
- Add 1 tbs oil and seasonings. Brown chicken over med heat
- When browned add steak sauce, wine, and vinegar. Reduce heat cover and simmer 5 minutes
- Remove lid and continue cooking until sauce thickens and coats chicken.
- Add pepperoni and heat through
- In another pan add remaining oil, onion, mushrooms, and garlic
- Cook over med low until carmelized
- Lightly toast hoagies. Spread with mustard and layer chicken and veggies.
- Get some napkins cause it might be messy
Elizabeth oredered the only thing she has ever ordered: a cheesesteak with American cheese. Upon first bite, I did not see much difference between what I'd. Philadelphia's famous cheese steaks sandwiches packed with chicken, bell peppers and provolone can now made at home in minutes! Cheesesteaks are available pretty much everywhere you look in Philly. This post and photos may contain Amazon or other affiliate links.
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