Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, crockpot cabbage rolls. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Place cabbage rolls seam side down in slow cooker, in two You can always prepare the stuffed cabbage the day before, keep in the fridge overnight, put in the crockpot the next day when you. Crockpot Cabbage Rolls - try my traditional cabbage rolls with ground pork, rolled in sour cabbage leaves and slowly cooked in a crockpot. So simple and a definitely a favorite! The cabbage rolls are cooked in the slow cooker.
Crockpot Cabbage Rolls is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Crockpot Cabbage Rolls is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook crockpot cabbage rolls using 13 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Cabbage Rolls:
- Prepare 1/2 tblsp Italian seasoning, sage, black pepper, oregano
- Make ready 2 tblsp thyme, parsley
- Take 1 tsp salt
- Make ready 2 onions, diced
- Take 1 tblsp mrs dash, garlic salt
- Prepare 1.5 tblsp seasoning salt
- Make ready 1/2 tsp cayenne pepper
- Prepare 2 lb ground hamburger
- Prepare 2 eggs
- Take 1 giant head cabbage
- Prepare 2 cans diced tomatoes
- Prepare 2 cans tomatoe soup
- Make ready 2 cans tomatoe sauce
It is a bit of a mystery where the stuffed cabbage roll comes from. I am not really sure despite a lot of Google research. This is an updated version of my original cabbage roll recipe post. The key differences are that these are cooked in a crock pot and that I steam the cabbage leaves before.
Instructions to make Crockpot Cabbage Rolls:
- Boil whole cabbage til leaves are soft, tearable, loose. Let cool
- In a bowl mix hamburger, eggs, herbs and spices
- Wash up, don't cross contaminate. Raw is raw
- Gently tear those leaves off cabbage, keeping tearing at a minimum
- Grease the crockpot
- Put some meat in the center of the leaf, fold like a burrito
- Place the rolls folded aide down til bottom layer is full
- Wash up
- Pour 1 can of diced tomatoes, tomatoe sauce, tomatoe soup on top
- Repeat steps 6, 7, 8, 9
- Cook on low 8 hours
This is an updated version of my original cabbage roll recipe post. The key differences are that these are cooked in a crock pot and that I steam the cabbage leaves before. Our family loves Crockpot Cabbage Roll Soup Recipe and it has everything you need for a great meal. You will love this one pot meal that is so easy to make. I've never had cabbage rolls before.
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