Pumpkin Roll Bars
Pumpkin Roll Bars

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pumpkin roll bars. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

See more ideas about Pumpkin recipes, Pumpkin This year, I'm making my pumpkin roll into bars. This way, I can still get all the. Pumpkin rolls really intimidate me, but I love the taste of them. So I decided to make a pumpkin roll, into pumpkin roll bars.

Pumpkin Roll Bars is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Pumpkin Roll Bars is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have pumpkin roll bars using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Roll Bars:
  1. Get 6 tbls butter
  2. Take 1 1/2 cups sugar
  3. Get 2 eggs
  4. Take 15 oz. Canned pumpkin
  5. Prepare 1/4 cup water
  6. Prepare 2 cups flour
  7. Take 2 tsp ground cinnamon
  8. Get 1/2 tsp ground ginger
  9. Get 1/2 tsp ground nutmeg
  10. Get 1 tsp vanilla
  11. Take 1 tsp baking soda
  12. Make ready 1/2 tsp baking powder
  13. Take 1/4 tsp salt
  14. Prepare 8 oz cream cheese softened
  15. Make ready 1/4 cup sugar
  16. Take 1/2 tsp vanilla
  17. Take 1 egg

Learn how to make a pumpkin roll with this classic pumpkin roll recipe! It's an easy Thanksgiving dessert to make ahead of time, it's filled with a heavenly cream cheese filling. Dollop the remaining pumpkin batter over the cream cheese batter and spread out as evenly as possible. Pumpkin bars are an easy, yummy, fall dessert treat.

Steps to make Pumpkin Roll Bars:
  1. Preheat oven to 350
  2. Mix butter and 1 1/2 cup sugar until smooth. Beat in 2 eggs, pumpkin, 1 tsp vanilla and water until blended.
  3. In separate bowl mix flour, cinnamon, ginger, nutmeg, baking soda, baking powder and salt.
  4. Add both mixtures together until blended well.
  5. Spread 2/3 batter into lightly greased 9x13 pan.
  6. Mix cream cheese, 1 egg, 1/4 cup sugar and 1/2 tsp vanilla.
  7. Spread cream cheese mixture over pumpkin batter.
  8. Dollop remaining pumpkin batter on top of cream cheese mixture. Use knife to swirl together.
  9. Bake 30-35 minutes until pumpkin just springs back. Cool completely and cut into bars.

Dollop the remaining pumpkin batter over the cream cheese batter and spread out as evenly as possible. Pumpkin bars are an easy, yummy, fall dessert treat. Your family will polish off a pan of these. PUMPKIN ROLL BARS are all of the things you love about a pumpkin roll without all of the hard work!! Once fall arrives and we start having all the yummy fall flavors, I wish that I would treat us to them more often year round.

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