Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pork souvlaki 🇬🇷. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Pork Souvlaki 🇬🇷 is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Pork Souvlaki 🇬🇷 is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook pork souvlaki 🇬🇷 using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pork Souvlaki 🇬🇷:
- Take 450 g pork fillet
- Prepare 1 tsp Dried Oregano
- Take 1 tsp fresh rosemary
- Get 1 tsp fresh mint, finely chopped
- Make ready 1 lemon
- Get Salt and black pepper
- Take 1 tbsp smoke paprika
- Take 2 tbsp Olive oil
- Make ready 2 tbsp Greek yogurt
- Get Wooden skewers soaked in water
- Get Greek style pita bread or flatbread
Instructions to make Pork Souvlaki 🇬🇷:
- Cut pork fillet into cubes and marinate with dry oregano, rosemary, half of lemon, smoke paprika, mints, salt and black pepper, olive oil and Greek yogurt. You can marinate it for a few hours. I did mine overnight.
- Soak your wooden skewers for about 10-15 min then put your pork into the skewers ready to grill or roast.
- On a griddled pan, medium heat, add a little bit of olive oil (1tsp) then place your pork skewers in to chargrill the outside.
- Place in the oven for about 20 min on 180c
- Serve with greek style pita bread and greek salad.
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