Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sandwich rolls. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sandwich Rolls is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Sandwich Rolls is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have sandwich rolls using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sandwich Rolls:
- Take 2 tablespoons butter melted
- Prepare 2 tablespoons yeast
- Make ready As needed oil for coating bowl and dough
- Get 5 cups all purpose flour for rolls
- Get 1 cup water tap water hot
- Get 1-1/2 teaspoon salt
- Take 2 tablespoons sugar
- Make ready 1/4 cup flour for dusting
- Prepare 1 cup evaporated milk
- Make ready 2 tablespoons water for egg wash
- Take 1 large egg for egg wash
Instructions to make Sandwich Rolls:
- Add yeast to hot tap water. Add the butter, milk, salt, and sugar and whisk it good. Stir in the flour with the whisk. Keep adding flour. Knead till its completely mixed.
- Form a ball. Oil a heat safe bowl. Coat the dough ball with oil. Set in a warm place. We have a bread proofing setting on our stove. Let it rise for one hour or till it doubles in size. After an hour poke it with your hands.
- Knead 3-5 times. Let rest 5 minutes. I cut mine into 2 strips then made 5 cuts across.
- Separate the cuts my last cut pair was small so I combined them together giving me 9 portions. Form into ball and place on a baking pan with parchment paper. Let them sit covered with paper towels for 20 minutes.
- Mix the egg and water. Brush the egg wash over the rolls. Place in the oven for 16-20 minutes. Take off the hot pan and let cool. I hope you enjoy.
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