Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pineapple roll. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pineapple Roll is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Pineapple Roll is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have pineapple roll using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Pineapple Roll:
- Make ready 14 1/2 oz Can pineapple rings
- Take 1 pkt of lime gelatine (1 box lime jello)
- Prepare cherries (Maraschino cherries)
Instructions to make Pineapple Roll:
- Remove the lid from your can of pineapple. - - Pour the juice into a cup. - - Make it up to 3/4 of liquid with some water. - - Pour it into a saucepan and heat on the stove until it’s hot enough to add the gelatine. - - Add the gelatine and stir until it’s dissolved. - - Pour it into the can.
- Put some cherries down the centre of the pineapple rings. - - Set in the frigde overnight. - - Put a plate over the top of the can and flip it upside down. - - To remove, cut the bottom off the can and gently push the pineapple roll out. - - Slice and serve.
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