Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, breadsticks and yeast rolls. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Breadsticks and Yeast Rolls is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Breadsticks and Yeast Rolls is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have breadsticks and yeast rolls using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Breadsticks and Yeast Rolls:
- Prepare Yeast activation
- Take 1/2 teaspoon salt
- Get 1/4 cup dry yeast
- Make ready 1 tablespoon sugar
- Prepare 1 cup hot water
- Take 1/4 cup peanut oil
- Take Finishing Ingredients
- Make ready 6 cups all purpose flour
- Prepare 1 teaspoon salt
- Take 1 cup hot water
- Get Egg wash
- Prepare 1 large egg
- Make ready 2 tablespoons water
- Prepare Breadstick seasoning
- Get To taste granulated onion powder
- Make ready To taste granulated garlic powder
- Make ready To taste kosher salt
Steps to make Breadsticks and Yeast Rolls:
- Mix 1 cup hot water, yeast, oil, salt, and sugar. Stir. Let sit 10 minutes. Mix the salt and flour.
- Add the flour to the yeast mixture. Mix and knead till no liquids are present. Now finish with the second cup of hot water. Oil the dough and allow to rise for 1-1/2 hours.
- Punch the dough and split the dough in half. Let rise 45 minutes. With half the dough roll the breadsticks between your two hands. Set on a baking sheet lined with parchment paper.
- Preheat oven 350° Fahrenheit. Make the egg wash beat the egg in the water. Roll the dough into little balls. I used cast iron so I preheated it before placing on the cast iron. Bake 18 minutes then brush with the egg wash.
- Brush the eggwash on the breadsticks and rolls. On the breadsticks sprinkle kosher salt, garlic, and onion powder. Put back into oven for 5-7 minutes. Serve I hope you enjoy!!
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