Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cinnamon rolls. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cinnamon Rolls is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Cinnamon Rolls is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have cinnamon rolls using 16 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon Rolls:
- Get Dough
- Make ready 2 cups milk
- Make ready 1/2 cup white sugar
- Get 1/2 cup butter
- Take 2 tsp instant dry yeast
- Take Additional 1 cup flour
- Prepare 1 tsp baking powder
- Take 2 tsp salt
- Make ready Filling
- Take 3/4 cup butter
- Get 2 tbsp cinnamon powder
- Get 3/4 cup brown sugar
- Take Flosting
- Make ready 2 tbsp butter
- Get 4 tbsp milk
- Make ready 1 cup powdered sugar
Steps to make Cinnamon Rolls:
- Melt butter in a pan. Add milk and sugar. Mix until sugar is dissolved and remove from heat.
- Add the yeast and leave for 10 minutes.
- Add 4 cups of flour into the mixture and combine.
- Let the dough rise for an hour.
- While waiting for the dough to rise, prepare the filling by combining the brown sugar, butter and cinnamon powder.
- Combine the extra cup of flour to the dough, baking powder and salt and add to the dough.
- Knead the dough for at least 10 minutes until smooth.
- Shape into a rectangle and evenly spread the filling.
- Roll the dough into a cylindrical shape and cut into small sizes.
- Place in a greased pan and rest for another 30 minutes.
- Bake for 25 minutes on 180° celcius.
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