Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, quick borek with potatoes. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Quick Borek with potatoes is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Quick Borek with potatoes is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook quick borek with potatoes using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Quick Borek with potatoes:
- Get 2 cups flour (I used whole wheat)
- Make ready 1 cup plain yogurt
- Take 3-4 potatoes chopped small
- Take 1/2 bunch parsley
- Make ready 1 cup crumbled feta cheese
- Get 1 dry onion chopped
- Make ready 1 tsp red pepper flakes
- Get 1 tsp black pepper
- Prepare 3 eggs
- Prepare 1 tsp salt (optional)
- Get 1 tsp baking powder
- Get Sesame to decorate
- Take 3/4 cup vegetable oil
Instructions to make Quick Borek with potatoes:
- Mix 3 eggs, yogurt, pepper, salt, oil (set oven 180/ 375)
- Chop parsley, potatoes, 1 onion
- Add potatoes mixture to egg mixture,
- Add feta
- Add baking powder to flour, add flour to wet mixture in a large bowl, pour into a oiled oven proof dish, decorate with sesame
- Cook about 40 minutes until its surface get brownish color
- Turn off oven let it wait some more,
- Tastes better when it's get cold,
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