Cinnamon & Raisins Roll
Cinnamon & Raisins Roll

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cinnamon & raisins roll. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide. Cinnamon makes users feel at home with an easy to use and comfortable desktop experience. Cinnamon is a highly delicious spice.

Cinnamon & Raisins Roll is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Cinnamon & Raisins Roll is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have cinnamon & raisins roll using 14 ingredients and 20 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon & Raisins Roll:
  1. Get Bread dough
  2. Prepare 300 g (10.58 oz) Bread flour
  3. Make ready 170 ml (5.74 fl oz) Water
  4. Take 30 g (1.05 oz) Sugar
  5. Prepare 6 g (0.21 oz) Dry yeast
  6. Prepare 6 g (0.21 oz) Salt
  7. Prepare 4 tsp Olive oil
  8. Take Toppings
  9. Prepare 100 g (3.52 oz) Raisins
  10. Prepare 3 tbsp White sugar
  11. Get 1 tsp Cinnamon powder
  12. Take 100 g (3.52 oz) Powdered white sugar
  13. Get 1 tbsp Water
  14. Get to taste Lemon juice

Here are thirty science-backed health benefits of cinnamon. Перевод слова cinnamon, американское и британское произношение, транскрипция, словосочетания, примеры использования. The Cinnamon desktop environment is a very large development project. It was very stable and very. I have used cinnamon but I plan on getting deeper into Mint.

Steps to make Cinnamon & Raisins Roll:
  1. Put water & sugar in a cup or bowl and heat at 600W for 30 sec. *Do not make it hot, but lukewarm.
  2. Add dry yeast and mix well.
  3. Add half the amount of this mixture to the bread flour, mix it, and knead well.
  4. Add salt & olive oil and then knead again.
  5. Add the rest of the bread flour and knead well.
  6. Put the bread mixture on the big cutting board and knead more. *If the size of the cutting board is not big enough, divide the bread dough into two.
  7. Spread the bread mixture and make a rectangle shape with a rolling pin.
  8. Mix white sugar and cinnamon powder in a cup.
  9. Sprinkle this cinnamon sugar over the bread dough.
  10. Put raisins on it. *Make some space on each edge to make it easy to roll up.
  11. Roll up from the edge gently.
  12. Cut slices and place in the baking cups.
  13. Pre-heat the oven at 200℃ (392℉). *I always put the heat safe tray on the oven to get the heat a little bit. It makes the bread ferment and inflate a little.
  14. Beat an egg and mix with water.
  15. Spread the beaten egg mixture on the surface with a brush. *It will brown the bread and make it shiny.
  16. Bake at 200℃ (392℉) for 25 mins. *until the bread's surface becomes light brown.
  17. Cool them down well.
  18. Mix powdered sugar, water, and few drops of lemon juice in a cup.
  19. Pour this sugar mixture over the bread and wait until it becomes a little bit hard.
  20. Also recommended! "Bacon & Onion Roll" Recipe ID : 13539153

It was very stable and very. I have used cinnamon but I plan on getting deeper into Mint. I would like to know which one out of these three is best for application compatibility and the best on computer performance. Cinnamon is the default desktop environment of Linux Mint. Now, you don't need to install Linux Mint just for trying Cinnamon.

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