Chicken Curry (Filipino-Style)
Chicken Curry (Filipino-Style)

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken curry (filipino-style). It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Chicken Curry (Filipino-Style) is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chicken Curry (Filipino-Style) is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have chicken curry (filipino-style) using 10 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Chicken Curry (Filipino-Style):
  1. Make ready 1 kg chicken
  2. Make ready 1/2 ginger
  3. Prepare 1 whole garlic
  4. Take 1 red onion
  5. Prepare potatoes (cubed)
  6. Get carrots (cubed)
  7. Take 2 red bell peppers
  8. Prepare 1 whole gata (coconut milk)
  9. Get 1 Curry Mix Powder (McCormick)
  10. Get 4-5 green sili
Instructions to make Chicken Curry (Filipino-Style):
  1. Pan fry thawed-out chicken for 1-2 mins each side
  2. Sauté the garlic, onion, and ginger over low heat.
  3. Add chicken in pan.
  4. Add 1 red bell pepper, potatoes, and carrots.
  5. Add gata (coconut milk)
  6. Add betsin and pepper and 1/3 of Curry Mix Powder (McCormick)
  7. Let simmer until carrots and potatoes are cooked.
  8. Add the rest of Curry Mix.
  9. Add salt, pepper, and betsin to taste. Add a pinch of sugar.
  10. Add bell pepper and green sili.
  11. Let simmer for 10 mins.

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