Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, guava salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Guava salad is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Guava salad is something which I’ve loved my entire life.
This Guava Salad is a simple and mouth watering salad recipe that can be tossed in a jiffy to accompany your meals. We all love relishing Guavas or Amrood in winters. This guava salad is packed with nutrients and flavour. Serve it as a light summer lunch.
To get started with this recipe, we have to first prepare a few components. You can have guava salad using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Guava salad:
- Get 5-6 ripe guava
- Prepare 3 tbsps sugar
- Prepare 1/2 tsp salt
- Take 1 tsp black pepper powder
Ensure that guavas are not too ripe or too raw, just right to cut into pieces. Guava Salad - Salads and Dressing Very healthy fruit salad is prepared with guava, pomegranate, capsicum, tomato, garlic and lemon juice etc. These all are very nutritious ingredients. This vibrant guava salad has all the sweet and salty, spicy and sour elements of Thai cuisine.
Steps to make Guava salad:
- First wash the guava nicely then cut it into small pieces.
- In a bowl take all the guava add sugar, salt and black pepper powder and give it a good mix.
- Serve it in a plate or bowl and enjoy.
These all are very nutritious ingredients. This vibrant guava salad has all the sweet and salty, spicy and sour elements of Thai cuisine. Pour the dressing over the chopped guava's and add half the coconut flakes and half the coriander leaves. Fresh guava, peeled and cut into bite-sized pieces. Juice of one lemon. grated coconut.
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