Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, creole baked chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Creole Baked Chicken is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Creole Baked Chicken is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook creole baked chicken using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Creole Baked Chicken:
- Prepare 6 Chicken drumsticks
- Prepare 2 tbsp olive oil, extra virgin
- Make ready 2 tbsp fresh lemon juice
- Take 1 tbsp sea salt
- Get 2 tbsp worcestershire sauce
- Get 2 tbsp garlic powder
- Prepare 1 tbsp ground cumin
- Take 1 tbsp dry basil
- Make ready 1 tsp chipotle chilli powder
- Get 1 tsp ground black pepper
- Make ready 1 tbsp unsalted butter
Steps to make Creole Baked Chicken:
- To create marinade sauce. In a medium mixing bowl add below ingredients & mix well.
- Using 2 sandwich zip lock bags, add in 3 drumsticks per bag. Pour in 1/2 of marinade sauce per bag.
- Place drumsticks bags in refrigerator and let it sit for 2 hours.
- Preheat oven to 450 degree's
- After drumsticks have been marinating for 2hours, add drumsticks and sauce to baking dish with butter, and place in oven and bake for 30 minutes.
- After drumsticks have been baking for 30 minutes, turn on the broil and broil for 5-8 minutes until drumsticks are at desired crispiness.
- Let cool for 5 minutes and serve.
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