Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, chocolate chip cookies (reduced sugar). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Chocolate Chip Cookies (Reduced sugar) is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Chocolate Chip Cookies (Reduced sugar) is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook chocolate chip cookies (reduced sugar) using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Chip Cookies (Reduced sugar):
- Take 2 1/2 cup unbleached all purpose flour
- Get 1 cup butter
- Get 1/2 cup brown sugar
- Take 1/4 cup cane sugar
- Take 2 eggs
- Prepare 1 tsp vanilla
- Take 1/2 tsp baking powder
- Make ready 1/2 tsp baking soda
- Prepare 4 oz shaved chocolate or 1 cup chocolate chip pieces
Instructions to make Chocolate Chip Cookies (Reduced sugar):
- Bring butter to room temperature and beat butter until creamy.
- Add half the flour and brown sugar, sugar, eggs, vanilla, baking soda and baking powder.
- Scrap bowl as necessary.
- Beat until combined.
- Add remaining flour 1/4 cup at a time.
- Mix well. Should be moist.
- Grate or chop chocolate.
- Add chocolate to batter.
- Stir in chocolate pieces by hand to incorporate evenly.
- Drop hefty spoonful onto baking tray. Preheat oven to 375°F and bake 10 to 12 minutes and cool on wire rack.
Eating 14 Superfoods Is A Good Way To Go Green For Better Health
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