Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, guava chutney. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Guava chutney, also known as amrood ki chutney is very tasty and easy recipe which goes very well with stuffed potato paratha. Guava Chutney Recipe, Learn how to make Guava Chutney (absolutely delicious This Guava Chutney recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. How to make guava chutney: Peel the guavas, cut each into four pieces and remove the seeds. The Guava chutney recipe that I am about to share with you is even more simpler.
Guava chutney is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Guava chutney is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook guava chutney using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Guava chutney:
- Prepare 1 guava
- Prepare 1/2 tsp roasted cumin seed
- Get 3-4 black pepper
- Get 1/2 tsp black salt
- Prepare 2-3 piece Green chilli
- Make ready 1/2 cup Coriander
- Make ready Salt as per required
Guava chutney or Amrood Chutney is a conventional Indian recipe, which is cooked in different ways across different cities in the country. With many variations existing as a part of regional cuisine. Cut and remove the seeds of guava and put it into a grinder along with green chillies, garlic, tomato, mint, coriander, salt and dried mango powder. Ripe guava chutney recipe is one of the hot favorite South Indian chutney recipe in India.
Steps to make Guava chutney:
- Take all ingredients chopped
- Then take a mixi jaar add all the ingredients make a paste
- The guava chutney is ready to eat
Cut and remove the seeds of guava and put it into a grinder along with green chillies, garlic, tomato, mint, coriander, salt and dried mango powder. Ripe guava chutney recipe is one of the hot favorite South Indian chutney recipe in India. Ripe guava chutney is sweet, spicy and has a pleasant smooth and velvety green texture. Guava chutney, also known as amrood ki chutney is very tasty and easy recipe which goes very well with stuffed potato paratha. Amrood Ki Chutney is a traditional dish from the Indian cuisine.
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