Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, lacha paratha 🍽. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Lacha Paratha 🍽 is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Lacha Paratha 🍽 is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook lacha paratha 🍽 using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Lacha Paratha 🍽:
- Prepare 2 Cups Plain Flour
- Prepare 1/2 tsp salt
- Make ready 1/2 tbsp sugar
- Prepare 2 tbs milk
- Make ready Oil
Instructions to make Lacha Paratha 🍽:
- Mix flour,salt,sugar and milk then knead the dough for 3 to 4 mints. Then grease the flour and leave to rest for 10 mints.
- After 10 mints grease the place where we are going to roll parathas. Then make small balls of the dough with greased hands.
- Roll the dough round, the roti should be very thin.
- Now make layers on the dough.
1. Make the paira of this layered dough and grease with oil. - Roll the paira dont press too much. And spread on tawa to cook.
- Fry the paratha with little oil use on both sides. Tasty lachydar pratha is ready to serve.
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