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Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, double decker cheese anda paratha 🧀🍳. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Double Decker Cheese Anda Paratha 🧀🍳 is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Double Decker Cheese Anda Paratha 🧀🍳 is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have double decker cheese anda paratha 🧀🍳 using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Double Decker Cheese Anda Paratha 🧀🍳:

1. Make ready 3 eggs
2. Take 1/2 tsp salt
3. Take 1/2 tsp black pepper powder
4. Prepare 1 tsp red chili flakes
5. Get leaves Fresh coriander
6. Make ready 1 small tomato
7. Make ready 1 small onion
8. Get Oil as required
9. Make ready 2 slice cheese
10. Prepare Mayonnaise as required
11. Get 4 Lacha paratha (see recipe)

Steps to make Double Decker Cheese Anda Paratha 🧀🍳:

1. Beat the eggs. Then add all spices and mix well.
2. Cut all veggies and add in eggs.
3. Heat 1 tbsp oil in fry pan, pour half of the eggs mixture and let it partially cook.
4. When it's done put a paratha on it. And cook untill omelette sticks to the pratha very well then flip over.
5. On the top of omelet put 1 slice cheese and spread mayonnaise. They both work as binding agent the other paratha will stick to the eggs as well. now put the other Partha on it.
6. Add 1 tsp oil on pratha to make it crispy.
7. When you are done with it take the anda pratha out of fry pan and cut in slices. Like wise we will make another double decker anda paratha with rest of the ingredients. 1. Serve it with tea and enjoy your breakfast with this magical stuff.

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