Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, radish potato paratha. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Aloo and Mooli Paratha is a combination of two famous parathas. One cup of white flour in. Other Paratha Recipe : Cabbage Paratha Ajwain paratha (layered paratha laced with ajwain).
Radish potato paratha is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Radish potato paratha is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook radish potato paratha using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Radish potato paratha:
- Prepare 2 grated radish
- Prepare 3 boil potatoes
- Prepare 1/2 kg wheat flour
- Make ready to taste Salt
- Prepare 3 chopped green chilies
- Prepare As required Chopped green coriander
- Make ready 1 tsp red chilli powder
- Take 1 tsp turmeric powder
- Take 1 tsp coriander powder
- Take 1 tsp ajwain (carom seeds)
I already have a stuffed version of mooli paratha. But this is an easier way of adding the grated radish while making. Muli Paratha which is made out of radish is a good breakfast that can be had by diabetic patients. Radish is high in fiber and low in glycemic, the blood sugar levels can be maintained through radish.
Steps to make Radish potato paratha:
- Beat the flour and make a dough.
- Peel potatoes and grate radish.
- Mashed potatoes and add all ingredients (grated radish, salt, ajwain, chillies, coriander, turmeric powder) for stuffing.
- Make a roti then fill it with stuffing then again make a roti and put it on the tawa.Cook it very well from both sides.
- Grease it with desi ghee.
- Serve it hot with curd or pickle.
Muli Paratha which is made out of radish is a good breakfast that can be had by diabetic patients. Radish is high in fiber and low in glycemic, the blood sugar levels can be maintained through radish. Sweet Potato Paratha or Shakarkand (shakarkandi) paratha is easy and quick paratha made with mashed sweet potato and wheat flour. Muli Paratha (Radish Paratha) is a deliciously healthy, easy to prepare, Indian bread and best alternative of plain chapati or roti. Its preparation closely resembles to plain paratha but its magic lies.
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