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Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, vanilla, chocolate rum almonds pistachios muffis!. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

The Best Pistachio Muffins Recipes on Yummly Tuna & Pistachio Muffins, Green Pistachio Pear & Green Matcha Tea Muffins with Almond - Pistachio CrumbleMurmures. Pistachio Muffins with White Chocolate ChipsInside the Rustic Kitchen. golden caster sugar, salt, pistachios, vanilla. Add the vanilla and rum extracts.

Vanilla, chocolate rum almonds pistachios muffis! is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Vanilla, chocolate rum almonds pistachios muffis! is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook vanilla, chocolate rum almonds pistachios muffis! using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Vanilla, chocolate rum almonds pistachios muffis!:

1. Take vanilla almonds and pistachios
2. Prepare 2 cup self rising flour/ flour
3. Make ready 2 eggs
4. Take 1/3 cup milk
5. Prepare 1 pinch salt
6. Make ready 1/2 cup crusted almonds and pistachios
7. Take 1/4 cup butter
8. Prepare 1 cup sugar
9. Get 1 tsp vanilla
10. Get chocolate rum muffins just add to the vanilla almonds and pistachios batter
11. Take 1/3 cup melted chocolate
12. Take 1 2/3 shot of rum

The salt from the pistachios really bring that chocolaty goodness out, while playing off the sweetness of the vanilla. In a (separate) large bowl, whisk together the milk, almond extract, oil, and the egg. These pistachio muffins are made with freshly ground pistachio meal, dark chocolate chips, and no refined sweetener. These muffins can be fun to play around with.

Instructions to make Vanilla, chocolate rum almonds pistachios muffis!:

1. Preheat oven to 400K for 10 minutes. Add all the ingredients for the vanilla almonds and pistachios muffins, mix them and put them on the template, but remember to keep some of the batter for the chocolate rum muffins. Once you have half of the batter left add the chocolate and rum, mix the ingredients. Add the chocolate to the muffins templates and let them cook for 18 minutes
2. Take the muffins out and enjoy them :)

These pistachio muffins are made with freshly ground pistachio meal, dark chocolate chips, and no refined sweetener. These muffins can be fun to play around with. I'll swap the pistachios for hazelnut or almond meal, ditch the chocolate chips, or even make gluten-free. A combination of pistachio and chocolate is a marriage made in heaven. Serve these with coffee for a real after-dinner treat, or pack in little paper cases and give to friends as edible Stir in the vanilla and rum, and pour into a small bowl.

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