Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, egg omelet with paratha. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Egg omelet with paratha is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Egg omelet with paratha is something which I have loved my whole life.
Very delicious simple recipe 😋 #EggOmeletparatha #FamousChannel. Afghani Omelette, Eggs with potatoes and tomatoes, Breakfast recipe, Afghan omelette, Easy afghan food, persian food, pakistani breakfast, Omelet, Omelette, Healthy breakfast, persian cooking videos, egg paratha, anda paratha, egg recipes, paratha recipe, egg paratha recipe, crispy egg. Egg paratha is basically a flat bread recipe with egg mixture stuffing. The egg paratha here is made like a chapathi using wheat dough and then the stuffing here used is masala egg omelet mixture which is spread over the paratha and cooked to perfection.
To begin with this particular recipe, we must first prepare a few components. You can cook egg omelet with paratha using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Egg omelet with paratha:
- Get 1 medium onion
- Make ready 1 egg
- Prepare 1 teaspoon red chilli powder
- Take 1 spoon green coriander leaf
- Prepare 2 green chillies
- Prepare 1 pinch salt
- Take 3 spoon oil
Now, let's chat about egg paratha - the traditional way of making it involves layering as well as stuffing. The process looks something like this -. Pour eggs into heated skillet, swirling the pan to coat the bottom. Egg Kothu Paratha is made with leftover paratha and eggs mixed with some spicy onion tomato masala.
Steps to make Egg omelet with paratha:
- Egg tor ke ek katori me daal de.pyaz chopped kar lein.
- Egg me mix kar lein sath tamam or cheese bhi add kar lein.ab oil garam krlein
- Pan me daal ke dono sides se paka ke parathe ke sath serve karein😇
Pour eggs into heated skillet, swirling the pan to coat the bottom. Egg Kothu Paratha is made with leftover paratha and eggs mixed with some spicy onion tomato masala. Serve it with any raita of your choice Egg Kothu Paratha is a popular South Indian delicacy made with shredded chapatis or parathas. Muttai Parotta as it is called in Tamil Nadu is a dish based. For a sweet omelet, omit pepper and add a dash of sugar to egg mixture.
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